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Product recalls represent a massive threat to food and beverage manufacturers. One industry financial analysis estimates the average direct cost of a single incident at $10 million.
As a communications strategist, I live for a great story. I recently had the distinct pleasure of hearing five incredible ones during a special CRN Women of the Channel podcast.
Unlike most clinicians, nurses at Hull University Teaching Hospitals don’t have to worry that patient care will be compromised due to missing equipment or medical supplies shortages. Why? They’ve found an unconventional but effective ‘cure’ using RFID. Hear about the inventory management solution that is helping clinicians focus on patient care.
Two AI experts explain how exactly you can maximize your margins by integrating, adopting, and executing AI-powered solutions.
New Zealand grocery company, Foodstuffs South Island, takes a unique approach in finding a new mobile technology solution.
